I've started paying more attention to the salad bar in the cafeteria during the past couple of days. The veggies remain the same, but the protein rotates. There are always poorly-rinsed kidney beans and hard-boiled eggs so badly mangled that they look like egg salad. Special treats come and go, however. A couple of days ago, there was chicken and today there was cubed tofu. I remember the first time I tried plain tofu. I didn't like it. Now, however, I can't get enough of its beany goodness. Mmmm....tofu. -Zh.